A delicious form of Masghati is “Gol Mohammadi” which has soft texture.
Gol Mohammadi or Persian blooming rose in English
Another delicious form of Masghati is “Gol Mohammadi” which has soft texture. Its distinguishing feature is the LOW usage of oil in this kind. It has noticeable smell of Persian blooming rose.
Its ingredients are: starch, water, saffron, rose water, almond, pistachio, Persian blooming petal, sugar, and, sunflower oil.
Benefits:
*Saffron:
-A powerful antioxidant
-Have cancer-fighting properties
-People would eat saffron to boost mood and improve memory
*Rose water:
-Help to prevent and treats infections
-Contain antioxidants
-Heals cuts and scares
-relieves headaches
-Has anti-aging properties
*Almond:
Almonds are among the world’s most popular tree nuts. They are highly nutritious and rich in healthy fats, antioxidants, vitamins and minerals.
-Deliver a massive amount of nutrients
-Loaded with antioxidants
- High in vitamin E
-Assist with blood sugar control
*Pistachio:
Pistachio is excellent source of protein, antioxidant and fiber.
-Reduce colon cancer risk
-Low in calories
-Packed with antioxidant
-High in protein for vegan and vegetarian
*Persian blooming rose:
This mature-velvety -soft roses are handpicked at their freshest and dried under a gentle sun to retain their intense Persian pink color.
-It calms the central nervous system
-anti-stress
-high level of vitamin C
-powerful antioxidant